Chartwells Menu

 

Chartwells menus for week ending Mar. 4.

Food Court

Monday – Stuffed Chicken Breast with Spinach and Feta Cheese, Mac and Cheese with Beef and Jalapenos

Tuesday – Chicken Cacciatore, Eggplant Parmesan

Wednesday – BBQ Beef Tips, Meatball Stroganoff

Thursday – BBQ Chicken, Flank Steak with Peppers and Onions

Friday – Fried Pollock, Coconut Shrimp

Williams

Monday – Mac and Cheese with Beef and Jalapenos

Tuesday – Chicken Cacciatore

Wednesday – BBQ Beef Tips

Thursday ‘Flank Steak with Peppers and Onions

Friday – Fried Pollock

Soup: Food Court, Brahan

Monday – Corn Chowder, Italian Wedding

Tuesday – Chicken Dumpling, French Onion

Wednesday – Potato Leek, Chicken Florentine

Thursday – Thai Coconut Curry, Split Pea and Ham

Friday – New England Clam Chowder, Garden Vegetable

Soup: Starbucks

Monday – Italian Wedding

Tuesday – Chicken Dumpling

Wednesday – Chicken Florentine

Thursday – Thai Coconut Curry

Friday – Garden Vegetable

Soup: Williams

Monday – Corn Chowder

Tuesday – French Onion

Wednesday – Potato Leek

Thursday – Split Pea and Ham

Friday – New England Clam Chowder

Grill Special: Dog Days Regional Hot Dogs

Come check out our new expanded breakfast menu from 7:30 to 10 a.m. in the Campus Center Food Court.

 

Published: Mon, 28 Feb 2011 00:00:00 +0000 by t.taney